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The Slaw: Staying On Top of Pittsburgh

Aug 25, 2020

Danielle Spinola has been serving her specialty tea blends to Pittsburghers since 2007. In 2016, she expanded Tupelo Honey Teas and opened a plant-based cafe in Millvale, returning to her hometown and working to build community with an emphasis on sustainability and collaboration. In this episode, she gives an excellent...


Aug 18, 2020

Veda Sankaran combines her Indian heritage and her Western Pennsylvanian upbringing to tell her personal story via her cooking. Jalsa by Veda is one part recipe website, one part cooking classes and popup dinners, and one part specialty spice blend. In this episode, we learn how Sankaran came to love cooking, the recipe...


Aug 11, 2020

Named for African American cyclist Marshall “Major” Taylor, the Pittsburgh Major Taylor Cycling Club is a nonprofit dedicated to “bringing the joy and health benefits of cycling to Pittsburgh’s inner city urban neighborhoods.” In this episode, we talk with club president Shequaya Bailey about their history and...


Aug 4, 2020

Meet Brooke Barker, the author and illustrator behind “Sad Animal Facts, as well as a new memoir titled “So Help Me Gosh.” What are sad animal facts? Well, exactly that -- animal illustrations paired with “did you know” style, bite-sized information about animals. As Barker explains, “We’re all familiar...